On a clear day you can see the peak of Mount Everest from this award-winning estate. The MIM Tea Estate in the northern region of India produces incomparable Darjeelings. The second flush (end of May through June) produces a more fully developed tea than first flush (March through April). The fragrance and taste is a complex bouquet that tickles the senses. This delicate cup with the distinctive "Muscatel" character has a nutty note and bright colour. For the second flush "champagne of teas" this tea is a wonderful value. A perfect tea to enjoy with all your meals.